Buttercream cheese frosting

Cream cheese buttercream frosting is a smooth and rich frosting that's perfect for your next cake or cupcake recipe. Pairs perfectly with any cake.

This cream cheese buttercream frosting is ultra-rich, creamy, and only 4 ingredients. Enjoy it on cupcakes, cakes or cookies!

This rich, tangy, spoon-lickable Best Cream Cheese Frosting is the only cream cheese frosting recipe you'll need! Made with just 4 ingredients, it takes only 10 minutes to whip up! This easy frosting recipe is perfect for carrot cakes, red velvet cupcakes, and even chocolate cupcakes too. Make it ahead and freeze it for later!

Get ready to dive into the creamy goodness of this go-to cream cheese frosting recipe! With only five basic ingredients, including butter, cream cheese, vanilla extract, salt, and powdered sugar, it's a breeze to whip up. Perfect for slathering on cakes, cupcakes, and whatever else your sweet tooth desires. Say hello to homemade frosting perfection!

The BEST Cream Cheese Frosting is creamy, fluffy and delicious! Just 3 ingredients for sweet frosting with a decadent cream cheese base.

The perfect stable cream cheese buttercream! Use it for decorating and frosting your favourite cakes.

This homemade whipped frosting recipe with cream cheese uses only 4 ingredients to create a light and airy frosting for cupcakes or cakes! It's stable at room temperature and holds it shape for piping, too. This homemade cream cheese frosting is a sweet and tangy frosting perfect for any dessert.

Not So Sweet Buttercream that is stable and versatile. Leave the horrific comment of "this frosting is too sweet" behind! Done in 10 minutes.

This thick and fluffy cream cheese frosting is a classic, versatile buttercream perfect for cakes, cupcakes, and sandwich cookies. It's sweet, slightly tangy, sturdy, and holds its shape when piped. With only 4 simple ingredients, this icing will be your go-to for years to come.

Cream cheese frosting has a light and fluffy consistency similar to buttercream and is easily piped onto cakes and cupcakes. It is sweet and slightly tangy and pairs perfectly with many cake and cupcake flavors!