Beer braised beef

Discover the magic of tender Beer Braised Short Ribs, effortlessly prepared in a Dutch oven or slow cooker. A must-try recipe for comfort food lovers and family dinners alike. #Herbs&EdibleFlowers

This Guinness braised beef recipe is perfect for St. Patrick's Day, or any time of year! It's super simple and creates tender, flavorful beef with just enough sauce to pair with mashed potatoes. Makes 12 servings.

Long, slow cooking turns a supermarket chuck roast into something gloriously tender, flavorful, and aromatic. Leftovers are delicious shredded, heated in the sauce, and served over egg noodles.

Beer Braised Beef Brisket | by Life Tastes Good is cooked low and slow for maximum deliciousness. The brisket is braised in stout beer that cooks down and leaves behind a deep, rich flavor that mingles nicely with the natural flavor of the beef. #LTGrecipes

This red wine braised beef is the ideal comfort meal for a cold night, with its rich flavors, melt-in-your-mouth texture, and savory aroma that fills the kitchen as it slow-cooks. I love this over creamy mashed potatoes or polenta with crusty bread on the side for mopping up extra sauce.

The most delicious and cozy bowl of comfort food! Venison roast and carrots slowly cooked with brown ale beer, beef broth, and fresh herbs until flavorful, tender perfection! Serve over a bed of creamy mashed potatoes and don't forget to drizzle the gravy over the top! Instructions included for oven, crock pot and instant pot!

Made with brown ale, fresh herbs, onion, and garlic this beer braised pot roast is the perfect meal to enjoy any night of the week!

Beer Braised Short Ribs slowly braised in beer, mustard, garlic and vegetables until they're 'fall off the bone' tender.

These Slow Cooker Beef Short Ribs are tender, braised to perfection in the crock pot and coated in a beer sauce.

Discover the ultimate comfort food with our Guinness Braised Beef recipe, a hearty and flavorful dish that transforms tender beef into a succulent masterpiece with the rich, malty depth of Guinness stout. Perfect for cozy dinners, this melt-in-your-mouth beef, braised to perfection, promises a memorable culinary experience that pairs beautifully with your favorite sides.