Boba smoothie

The Boba Smoothie is a thicker and more nutritious version of a classic milk bubble tea. Made with frozen fruit of choice, milk (regular or plant-based) or coconut water and served over shiny black boba pearls, this fun smoothie can have many different versions. I present you with three of my favorites: strawberry milk, tropical mango and green, spinach-based smoothie.

Frozen strawberries and fresh, ripe mango pureed with coconut milk, vanilla extract, a dash of salt and a bit of agave nectar. Pour smoothie mixture over delicious, chewy tapioca pearls for a fun, fruity and filling treat!

These refreshing and flavorful boba smoothies combine sweet and chewy boba pearls with a creamy and fruity smoothie base. It's the perfect treat for a hot summer day, and it's easy to make at home.

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Delicious mango smoothie with boba that is incredibly easy to make; just combine mango, crushed ice, and condensed milk in the blender.

Boba

[I Ate] Strawberry Slush Boba Smoothie

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For anyone sick of the plain old tapioca boba, popping boba provide a new twist. Available in a variety of flavors, popping boba will add the little something that has been missing from your beverages. Read more about these little drops of heaven at

Three flavors of vegan boba smoothie recipes to choose from. Try tropical mango and pineapple, fresh green apple and spinach, or summery strawberry and peach. All paired with chewy boba pearls naturally sweetened with maple syrup. Much healthier option than store-bought boba drinks.

#bubbletea

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