Breakfast chilaquiles

Fried corn tortilla chips simmered in a brothy sauce is quick and make-ahead friendly.

These Easy Baked Chicken Chilaquiles are such a delicious and easy breakfast recipe. It takes all the flavors of traditional Mexican chilaquiles and makes it into a super quick and easy breakfast casserole. This can easily feed a crowd, or scale down for a quick family breakfast. Bring this to a potluck brunch and it is always a huge hit and the first thing gone! Made with chicken, tortilla chips, eggs, cheese and red sauce, this is similar to breakfast nachos and so so delicious!

Authentic Mexican Chilaquiles Rojos is a true breakfast delight or anytime comfort food. Learn how to make this recipe with our step-by-step instructions and tips.

There are many ways how to make chilaquiles verdes. Ingredientes may vary even in the traditional recipe. Chilaquiles verdes are mostly eaten at breakfast and often as a hangover cure. This dish is perfect to use your leftover tortillas and enjoy for a sunday brunch. By the way Chilaquiles pronunciation is: “chee-lah-keel-ehs”, just in case you were wondering

Spice up your breakfast with easy, mouth-watering chilaquiles! Crispy tortillas, zesty salsa, and topped with fresh cheese. Perfect for brunch lovers! #MexicanFood #BrunchIdeas #Chilaquiles #EasyRecipes #BreakfastDelight

This chilaquiles con huevos recipe is a quick and easy Mexican breakfast comprised of fried tortillas, salsa, eggs and cheese. #chilaquilesconhuevos #chilaquiles #breakfast | chiselandfork.com

Chilaquiles Verdes is a traditional Mexican dish, made with crispy fried corn tortillas and salsa verde. In this easy homemade recipe, we're using thick crispy tortilla chips and green enchilada sauce to make chilaquiles in just 15 minutes! It's delicious for breakfast with an egg on top, or for dinner with shredded chicken or pork!

🌶️🍳 Spice up your brunch with this Chicken Chilaquiles Casserole! A delicious mix of crispy tortilla chips, tomatillo salsa, chicken, and eggs baked to perfection. It's the ultimate Mexican comfort food, great for brunch or dinner! Top with avocado, cheese, and cilantro for extra flavor. 🥑🧀 #ChilaquilesCasserole #MexicanRecipes #BrunchIdeas #ComfortFood #CasseroleRecipes #ChickenChilaquiles

The BEST chilaquiles recipe is incredibly flavorful and easy to make in 15 minutes! This traditional Mexican breakfast consists of thick tortilla chips simmered in a delicious red enchilada sauce. The dish is topped off with sour cream, cotija cheese, cilantro and avocado for a fresh and flavorful breakfast or brunch recipe!

Breakfast: Chilaquiles with arrachera and blsck beans

Authentic Chilaquiles Verdes! So easy to make with crispy corn tortillas in tomatillo sauce then toped them with fried eggs, cheese & crema.

Chilaquales Recipe (Chilaquiles Rojos) - This chilaquiles recipe is the ultimate Mexican breakfast with crispy tortillas tossed with zesty red sauce, topped with fried eggs and more.

Chilaquiles is a traditional Mexican dish that simmers (often leftover) fried corn tortillas in a salsa or mole sauce. We took the dinnertime favorite and gave it a brunch-ready twist in this casserole recipe. Eggs are layered on top of the tortilla chips, cheese and sauce for a hearty breakfast bake that’s sure to be a hit! Top with fresh ingredients (hello, avocado, queso fresco and cilantro!).

A traditional Mexican breakfast dish, Chilaquiles Verdes are ready in a matter of minutes. Day-old tortillas cut into triangles and fried with salsa, chiles and cheese could never taste better!

Chilaquiles are a traditional Mexican recipe that combines fried corn tortillas with a red chile sauce. Top with fried eggs and enjoy a savory breakfast!

Crunchy and drenched in homemade salsa, these chilaquiles rojos are the perfect Mexican breakfast. On the table in 25 minutes, they're great for lazy mornings! Load them with crema, cotija cheese, and a fried egg for an extra comforting and hearty morning bite.

This easy Chilaquiles recipe has crispy tortillas tossed in a delicious sauce with queso fresco, sautéed onions, and crema. It is delicious! via @betrfromscratch