Cookie and kate

Browse Cookie and Kate's recipes and filter by course, cuisine, ingredient, special diet, and season. All recipes are vegetarian.

Pasta alla Norma is a delicious Sicilian pasta dish with eggplant, marinara and basil. This amazing recipe features roasted eggplant, not fried! Recipe yields 4 entrée servings.

This is the back-pocket granola recipe every home cook needs.

This delicious healthy granola recipe is naturally sweetened with maple syrup (or honey). It's made with oats, coconut oil and your favorite nuts and fruit. Make it your own! Recipe yields about 8 cups granola, enough for about 16 half-cup servings.

This naturally sweetened baked oatmeal recipe features blueberries (or any fruit you’d like), wholesome oats, nuts and warming spices. You can bake some now and enjoy oatmeal for the rest of the week! Recipe yields 6 to 8 servings.

Avocado citrus ceviche

This buffalo cauliflower recipe is completely irresistible! It strikes the perfect balance of crisp, tender and spicy. Recipe yields 4 generous side servings.

This quinoa salad recipe is the best! Everyone loves this healthy quinoa salad made with quinoa, chickpeas, red bell pepper, cucumber, parsley and lemon. It's vegan and gluten free, too! Recipe yields 4 medium salads or 8 side salads.

Make this healthy breakfast casserole recipe for the holidays or busy weekday mornings! Featuring red bell peppers, spinach and creamy cheese, this casserole is wholesome, hearty and full of fresh flavor. Recipe yields 8 generous servings.

The best chocolate chip cookie recipe! These cookies are easy to make with basic, wholesome ingredients. No mixer required! They're miraculously vegan, too (no softened butter here). Recipe yields 13 large cookies.

Find over 50 healthy pantry-friendly recipes by Cookie and Kate! Plus, find tips on how to confidently make substitutions that will WORK. #pantryrecipes #healthyrecipes #cookieandkate

Relax with these backyard-friendly, celebratory, and seasonal recipes.

Food blogger, Kate (from "Cookie and Kate"), shares about ten things she has learned in life.

Just wait until you see what she eats for breakfast.

This delicious healthy granola recipe is naturally sweetened with maple syrup (or honey). It's made with oats, coconut oil and your favorite nuts and fruit. Make it your own! Recipe yields about 8 cups granola, enough for about 16 half-cup servings.

Warm up with this vegetarian minestrone soup! This classic minestrone soup recipe is healthy, easy to make, and tastes incredible. It's vegan, too, if you don't top it with cheese. Recipe yields 6 bowls or 8 cups of soup.

You're looking at the ultimate vegetarian nacho recipe! No meat, just beans, veggies, lots of cheese and creamy avocado sauce. #nachosrecipe #veggienachos #meatrecipes

Easy, one bowl, healthier pumpkin muffins made with whole wheat grains and naturally sweetened! These pumpkin muffins are as light, fluffy and delicious as their coffee shop counterparts. Recipe yields 12 muffins.

Experience the ultimate baba ganoush with this easy recipe featuring oven-roasted eggplant, creamy tahini, rich olive oil, fresh lemon juice, and garlic. No need for a food processor to enjoy this deliciously healthy dip.