Creamy dill soup

This hearty soup is the perfect treat for lunch or a somewhat lighter dinner. Made with potatoes, carrots and a generous amount of fragrant dill.

Dill Pickle Soup is creamy, and tangy, with pickles, dill, garlic, and vegetables. This popular Polish Zupa Ogórkowa is ready in 30 minutes.

Curl up with a bowl of a creamy Dill Pickle Soup. It takes 10 ingredients, 30 minutes to make, and doesn't require any cooking expertise.

This soup is creamy, comforting, and everything you want in a meal. Serve it with fresh crusty bread, and live your best life!

'Koperkowa' Soup is a firm kids' favourite!

This Creamy Dill Pickle Soup is thick and hearty and can be ready in just 30 minutes. Rich broth, creamy potatoes, silky cream, sautéed vegetables, savory herbs, and the tart, briny flavor of dill pickles come together to make the perfect winter comfort food.

A cozy blend of creamy potatoes, tangy pickles, and melty cheddar cheese. Serve with grilled cheese on pumpernickel or sourdough bread.

Looking for a quick weeknight dinner idea? This creamy lemon dill orzo soup is fast cooking, loaded with veggies, and full of bright flavors to warm you up!

This recipe features a creamy cheesy broth with potatoes, tangy dill pickles, and lots of aromatics.

Dill pickle soup (zupa ogórkowa) is a tangy yet creamy traditional Polish soup that’s as delicious as it is unusual.