Empanadas with puff pastry

Easy Puff Pastry Empanadas on The Jam TV Show. Empanadas is the Spanish hand-pie, with delicious flaky dough stuffed with ground meat and vegetables. In my version, I used a sheet of store-bought puff pastry because to be honest I don't think I have ever made my own crust for #empanadas.

Stuffed with a spicy chorizo and potato filling, and wrapped in a buttery, golden, flaky pastry, these Potato and Chorizo Empanadas make amazing Mexican appetizers.

This Beef Empanada Recipe uses flaky pie crust and ground beef to create the perfect dinner. Ready in 30 minutes and you will love them!

Hand-held meals like empanadas are satisfying, convenient and amazing-tasting! These savory and sweet Empanada Recipes and Filling Ideas that go from classic beef and cheese empanadas to creative dessert fillings, offer deliciously filled flaky crust that you can grab any time of the day!

This Easy Beef Empanadas Recipe is the perfect appetizer loaded with ground beef, melted cheese, and seasoned to perfection with homemade taco seasoning. The dish comes together quickly using Goya empanadas wrappers. This South American and Puerto Rican dish is perfect for any gathering, including Cinco de Mayo.

These beef empanadas are made with refrigerated pie crusts, making them quick and easy. Serve them for parties, game days, and more!

These golden, crispy empanadas are filled with a savory combination of seasoned beef and melted cheese, making them the perfect handheld treat! Easy to make and full of flavor, these empanadas are ideal for weeknight dinners, game day snacks, or parties. Whether baked or fried, these tasty pockets are sure to be a crowd-pleaser for any occasion!

Mexican Chicken Empanadas are an irresistible appetizer, dinner, or snack that can be made ahead of time and frozen for later!

The addition of green olives and raisins to the filling in these baked beef empanadas complements the rich flavors of the cumin, paprika oregano, and cayenne.

Ground Beef Hand Pies! These savory dinner idea with puff pastry are filled with perfectly seasoned ground beef, wrapped in a flaky pastry crust. Portable and perfect for lunch, dinner, or anytime cravings strike.