Freeze rosemary

Fresh herb like Rosemary is so useful for both culinary and medicinal purposes. Learn 4 ways you can dry fresh rosemary to stock your pantry shelves.

After a successful rosemary harvest from your herb garden, determining the best method for preserving it for your future culinary endeavors is crucial. Explore the feasibility of freezing your rosemary and how to do it.

Give those herbs a new life.

Three easy ways to store fresh rosemary. Refrigerate, freeze or dried. Chose the best option that works for you.

Freezing herbs is a fast and easy way to retain the flavor, aroma, and nutrients found in fresh herbs.

Do you use your freezer to preserve herbs, vegetables, or fruit? The freezer can be a powerful, overlooked method of preserving. Pesto, strawberry puree, tomato soup — stash them away now for colder times! One of my favorite ingredients, a handful of fresh herbs from the garden, is one of the simplest things to preserve in the freezer, and I just learned a new, better way to freeze herbs: In oil!

Do you have a garden full of rosemary? Learn how to dry rosemary using 3 different methods. As well as how to store and use your dried rosemary!

Exuding that telltale sweet piny fragrance, rosemary is an easy plant to grow that demands very little from the home gardener. And because a single plant can grow at least four feet tall and wide,

Learn how to make delicious rosemary salt to add a pop of flavor to a large variety of dishes for the perfect finishing touch.