Frosted mini wheats recipe

Use Frosted Mini-Wheat crumbs at the bottom bag for these cookies.

A few of my children enjoy eating mini wheats for breakfast. I purchase the family size Malt-o-Meal brand and we go through at least a bag a week. It's high in fiber and relatively nutritious, so I'm okay with it as a breakfast choice. However, I cannot stand all of that powdery leftover stuff at the bottom of the bag which just gets thrown into the trash. Each time I'd toss all that uneatable cereal into the garbage, it would bother me. What a waste of both food and money! That got me to…

I have boxes of mini wheats to use up that I received from my food bank. Shredded wheat is a real challenge to find recipes to use up cereal that would go stale. I found a recipe on Post Cereal web…

This recipe is from the side of a box of cereal. I used Post Shredded Wheat, Wheat 'n Bran. It was great as is, but I thought it was a litt...

Frosted Mini-Wheats are a healthy breakfast cereal. They contain six different B-vitamins as well as iron, magnesium, phosphorus, potassium, zinc and fiber.

We eat a lot of cereal. A lot. Ro's favorite is "Wheats" (Frosted Mini-Wheats). And because we eat so much cereal, we've come up with way...

I was excited when I found this recipe on my friend Sarah's blog because I sometimes buy Frosted Mini Wheats and there are always a lot of crushed leftovers at the bottom of the bag. Now I don't have to throw them away! Thanks Sarah! Shredded Wheat Banana Bread 1/2 cup sugar 1/2 cup vegetable oil (I use coconut oil, liquified.) 2 eggs 4 tablespoons buttermilk 4 very ripe bananas, mashed 1 teaspoon baking soda 1 cup flour (I use whole wheat.) 1 1/2 cup crushed shredded wheat (leftover from…

In 1890, in Denver, Colorado, an inventor named Henry Perky patented the idea of a shredded wheat cereal. He would soon develop a process for turning that shredded wheat into pillow-shaped biscuits, appearing to a national audience for the first time at the Chicago World’s Fair of 1893. While the Kellogg cereal company showed some...

This latest muffin is called a Yorkie as a tribute to the York Peppermint Patty. It has fresh mint and chocolate. It also has coconut because it sounded good, and it is! Learning to eat well some…

One use for the crumbs at the bottom of your box of shredded wheat is as a topping for quick breads. This is a guide about recipes using shredded wheat.

Cookies made from Shredded Mini Wheats

We had a box of shredded wheat cereal that no one was going to eat (basically because it tastes like straw...). I knew there must be a baking use for it...here is one of two recipes I made (the other is shredded wheat bars). These are yummy and bear no resemblance to straw in any form.150g/5.3 oz shredded wheat cereal 200g/7 oz dark chocolate chips - divided into two amounts225g/8 oz butter, softened225g/8 oz sugar180g/5.3 oz brown sugar2 large eggs2 teaspoons vanilla extract330g/11 .6 oz…

This is how I get rid of our extra plain, boring shredded wheat that no one really wants to eat. They are crunchy, but still soft. To my taste buds, they fashion a taste somewhere in between peanut butter cookies and oatmeal cookies, but with a crunchy aspect to them, paired with a hint of chocolatey goodness. The baking time is for a couple batches, but it will vary depending on how big your oven and/or baking sheets are.

Blueberry Shredded Wheat Muffins- A blueberry muffin recipe made more nutritious thanks to Post Cereals brand Shredded Wheat Original cereal.

These tasty desserts have a crunchy frosted shredded wheat crust, sweetened condensed milk, chocolate, coconut, and nuts and they are to die for!

Hey everyone, I'm back to work and back to the blog :) I accidentally bought non-frosted, plain shredded wheat a couple of weeks ago, much...

Growing up, a favorite breakfast was shredded wheat biscuits fixed like french toast. Mix up eggs and milk, dip in the shredded wheat biscuit to soak up the mixture, then fry in butter, and enjoy w…

For a long time it has bothered me to throw out the crumbs at the bottom of the frosted mini-wheats bag. So finally today I did something a...

Whether you like your overnight oats cold or warmed up in the morning, this recipe is sure to be a new favorite!