Good italian food

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Indulge in a creamy, savory pasta dish featuring tender boneless chicken breasts, roasted garlic, and sun-dried tomatoes, all harmonized with freshly grated Parmesan cheese and vibrant spinach. This versatile recipe offers options for a spicy kick with Calabrian chili paste or a rich Tuscan twist with cream and milk. Perfect for a weeknight dinner, this dish takes just 20-45 minutes to prepare! Customize with your favorite pasta, fresh herbs, and add veggies for an extra boost. Click to discover how to whip up this delicious meal! 🍽️✨ #Recipe #PastaLove #ComfortFood #CookingAtHome Italian Food Recipes Dinners, Easy Recipes Italian, Chicken Veggie Pasta Recipes, 5 Minutes Recipes, Recipes With Cream, Food Ideas Pasta, Pasta Recipes Spinach, Dinner With Chicken Breast, Cooking Ideas For Dinner

Italian Creamy Chicken Pasta: Indulge in a rich and flavorful dish made with tender chicken, al dente pasta, sun-dried tomatoes, and a creamy sauce infused with heavy cream, chicken stock, and Parmesan cheese. Perfect for a quick yet satisfying weeknight dinner.

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Embrace the essence of Italy with our Italian Stromboli, a symphony of melted cheese, crispy dough, and rich fillings that dance in harmony. Perfect for those who cherish the joy of Italian cooking. Rolled Food Ideas, Italian Bread Crumbs Recipe Dinners, Italian Restaurant Appetizers, Homemade Stromboli Pillsbury, Italian Pizza Bread Recipes, Sides For Stromboli, Italian Stromboli Hero, Quick And Easy Stromboli, Stromboli Using Pillsbury Pizza Dough

Embrace the essence of Italy with our Italian Stromboli, a symphony of melted cheese, crispy dough, and rich fillings that dance in harmony. Perfect for those who cherish the joy of Italian cooking.

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Penne all'arrabbiata (spicy tomato pasta) in a pot Spicy Tomato Pasta, Spicy Pasta Recipes, Chilli Pasta, Penne Pasta Recipes, Tomato Pasta Recipe, Easy Pasta Sauce, Spicy Pasta, Pasta Types, Red Sauce Pasta

Recipe video above. “Arrabbiata” means “angry” in Italian and refers to how the spiciness of this classic Italian pasta! I love how this simple dish is made interesting with a good kick of chilli.To be authentic, use whole peeled tomatoes and mash them up with a fork. For convenience, I use crushed tomatoes. SPICINESS - See Note 1.

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