Homemade coconut cream

The process to make coconut milk from dried, shredded coconut is actually pretty close to making it with fresh coconuts without the hassle of cracking open a coconut. Here you can find both ways.

This coconut whipped cream is light, fluffy, and creamy! It's super easy and made from a can of coconut milk or coconut cream, so it's dairy free! Plenty of tips and tricks and my recommend brands included below.

Homemade coconut milk or cream 4 ways!-#Coconut aesthetic#TropicalchicDecor#CoconutBowl#NaturalCoconutBowls#SmoothieBowls#EcoFriendly#VeganGifts#EJNATURA

If you have some unsweetened shredded coconut flesh, you can use them to make coconut cream at home. Or you can also use fresh coconut meat since it has more flavor and moisture. Aside from the coconut flesh, you will need a blender and a strainer.

This homemade creamy coconut milk is everything you want in a dairy-free beverage! It's thick, rich, delicious, and not at all watery. Plus, no special tools are required! It's perfect for stews and curries!

This Coconut Ice Cream is the real deal and as coconutty as it gets. It has both coconut cream and coconut milk as a base and is speckled with toasted coconut flakes! A Coconut Lover's Delight!

This easy recipe for Thai Coconut Ice Cream uses just four simple ingredients, makes the most refreshing homemade ice cream, and is ready to eat in less than an hour.

HOMEMADE ICE CREAM WITH COCONUT MILK! This ice cream is easy and made in an ice cream machine for the perfect creamy texture! It's sweetened naturally, vegan, paleo, nut free, refined sugar free.

Never buy a jar of the ready-made stuff ever again. So smooth and creamy, this homemade coconut butter feels and tastes like pure frosting!

Coconut Ice Cream (Two Ways!) - House of Nash Eats