Lentils salad

This simple lentil salad has a little secret: a toasty, brown butter vinaigrette perfumed with sage. The dish has as much texture as it does flavor. French green lentils or black lentils are the ideal choice, as they hold their shape well after cooking, but brown lentils will work too, though they’ll be a bit softer. Start testing your lentils for doneness after about 15 minutes of cooking; you want them cooked through but not mushy, and they’re best if they retain some bite. Roasted until…

This is a wholesome, healthy, flavourful salad recipe. It's the perfect lunchtime salad, or serve it as a side at dinner. Made with lentils, carrots, herbs, nuts, olives, and raisins with a Moroccan-spiced dressing, it's so tasty!

Lentil salad is a perfect side dish or light meal that everyone can enjoy! This one would be great for potlucks and cookouts, and it happens to be vegan friendly.

For anyone who’s a fan of lentils, this delicious Lebanese Lentil Salad has amazing flavors from garlic and fresh herbs! And this tasty salad with lentils is good any time of year. [found on KalynsKitchen.com] #LentilSalad #LebaneseLentilSalad

This lentil salad is crisp and fresh with green lentils, diced cucumber, red onion, dates, fresh herbs, and a bright lemon vinaigrette.

Roasted Veggie Lentil Salad - Dishing Out Health

Delicious tamari roasted eggplant lentil salad with sundried tomatoes, capers, and spicy wild arugula. Dressed with a simple za'atar, olive oil, and red wine vinegar dressing.

Roast Pumpkin and Lentil Salad is a rich, nutritious, and healthy fall dish that can be served warm or cold. Plant-Based & Gluten-Free.

Moroccan lentil salad is an easy to make and packed with plant-based protein and moroccan flavours. All mixed with lots of crunchy veggies and a tangy lemon dressing. It is both vegan and gluten-free.

This lentil tabbouleh recipe is a twist on the classic Middle Eastern salad. Packed with fresh herbs, cooked lentils, and healthy veggies.