Raspberry almond ricotta cake

This dense, rich cake is perfect for a celebration and keeps well for 2-3 days. I like to serve it with a raspberry coulis, but this is optional.

A very moist rustic snack cake studded with berries.

Moist and delicious, this Raspberry Ricotta Coffee Cake with Almond Streusel is oh-so-tasty as a light dinner dessert and just as delicious as a fresh, fruity coffee cake on your next brunch menu. https://lifeloveandgoodfood.com/raspberry-ricotta-cake/

Raspberry Almond Ricotta Cake

This is a SUPER soft and tender buttery almond cake with fresh raspberries and a crunchy toasted almond topping. The texture is so luxurious that I compare it to velvet. This cake is so lovely for any time of the year and perfect to serve with tea, for brunch or for dessert with a scoop of vanilla ice cream!

It’s sweet, simple, moist and dense, a combination between a delicate cake and a rich creamy cheesecake. Made in 1 bowl and hand-mixed in 5 minutes without all the extra fuss.

Gluten-Free Lemon Raspberry Cake is a wonderfully indulgent cake for a special occasion. The very lemony sponge is made from ground almonds and plain gluten-free flour so it is incredibly accessible for novice gluten-free bakers. Fresh raspberries are baked into the sponge but also fill the cake along with a lemony mascarpone cream. #lemon #raspberry #glutenfree #cake

Moist and lemony ricotta cake with speckled fresh tart raspberries and totally void of gluten!

This simple, one layer, raspberry almond cake has a moist almond cake made with almond flour, swirled with raspberry jam and almond frangipane, studded with fresh raspberries, and topped with sliced almonds. The can be made and be in and out of the oven in less than an hour!

Dee & Sweets on Instagram: "This deliciously moist Raspberry Almond Ricotta Cake has incredible texture while being packed with flavor. Baked with pantry & fridge-friendly ingredients like fresh raspberries, ricotta cheese, almonds, flour, & vanilla. All in easy-to-follow recipe. Comment “recipe” to have this Raspberry Almond cake recipe sent to you."

Similar to a classic coffee cake, this raspberry almond coffee cake has a vanilla and raspberry base with an almond and raspberry filling and almond streusel top!

This Raspberry-Ricotta Cake with White Chocolate and Almonds is a rich and moist dessert with a pound cake-like texture. The combination of creamy ricotta, sweet raspberries, crunchy almonds, and smooth white chocolate creates a delightful balance of flavors. Slow baking at a lower temperature ensures even cooking and prevents overbrowning. This cake is perfect for brunch, dessert, or an afternoon treat with coffee or tea.

This Almond Ricotta Cake is soft, moist, and full of rich almond flavor. Made with ricotta cheese and simple ingredients, it’s the perfect Italian dessert

This easy ricotta cake is bursting with flavor thanks to the addition of lemon and fresh raspberries! It's easy to mix up for a weekday treat or simple celebration cake.

Raspberry Almond Ricotta Cake {Gluten Free & Keto} - Inspector Gorgeous

Raspberry Almond Cake is a delicious cake with a tender crumb. Baked in a springform pan, packed with raspberries and topped with flaked almonds and sugar.