Street corn for tacos

Need a flavorful dinner on the table quick? Look no further! Make our street corn steak taco tonight with Birds Eye® Steamfresh™ Corn roasted under the broiler with spice-rubbed steak.

These Mexican Street Corn Chicken Tacos put a fun twist on elotes or grilled Mexican corn on the cob that's slathered in a tangy cream sauce and sprinkled with chili powder. Plus, they come together in just 20 minutes! // mexican // tacos // chicken tacos

This easy Mexican street corn recipe transforms simple corn into a craveable, cheesy, tangy side dish with just a few classic toppings. This corn always disappears!!

Delicious Mexican street corn in a cup! This easy elote en vaso recipe uses frozen corn, Mexican cream, lime juice, cotija cheese, and spices.

Mexican Street Corn, or Elote, is a beloved street food that combines the sweetness of corn with the bold flavors of chili, cheese, and lime. This Skillet Mexican Street Corn Recipe brings the magic of elote into your kitchen, minus the grilling. With easy-to-find ingredients, this dish is quick, easy, and bursting with flavor. Serve it as a side dish, a taco filling, or even a topping for salads. Let’s explore this delicious recipe step-by-step, including helpful tips, variations, and…

Spice up your mealtime with Mexican Street Corn Tostadas! Crispy tostada shells are piled high with creamy, zesty elote-inspired toppings, including roasted corn, tangy lime crema, crumbled queso fresco, and a sprinkle of chili powder. Perfect as a snack, appetizer, or main dish, these tostadas bring the bold, authentic flavors of Mexican street food straight to your table. Easy to make and utterly irresistible!

This fast and fresh Mexican Street Corn salsa recipe combines corn, cotija cheese, chili powder, lime, and more for a fast appetizer.

Mexican Street Corn Chicken Tacos. Esquites or street corn salad mashed with tacos. Chicken tacos loaded with a roasted corn salad and chipotle mayo!

These Street Corn Inspired Baked Tacos are packed with flavor and perfect to make for an easy weeknight dinner!

This Mexican corn salad is like street corn in a bowl. Flavors of charred corn, cream, spices, cojita cheese, and lime are mixed together for easy serving. Of course, I think fresh corn would probably be best here. But, since I usually make this when cobs of corn aren’t available, the recipe calls for frozen defrosted corn. You can use drained canned corn instead if you prefer that but I’m not typically a fan of it. Tap the pin for this yummy side dish.

Esquites, or Mexican Street Corn Cups, are an all-time favorite snack sold by street food vendors all over Mexico! This tasty dish is made from corn mixed with mayonnaise, cotija cheese or queso fresco, lime juice, and chili powder.

Indulge in the vibrant flavors of Mexico with this irresistible Mexican Street Corn Elote Dip from Cooking Carnival. Perfect for parties or a cozy night in, this creamy and cheesy dip combines the classic taste of elote with a modern twist. Packed with roasted corn, tangy lime, and a hint of chili, it's a crowd-pleaser that brings the fiesta to your table. Easy to make and even easier to enjoy, this dip is your ticket to a delicious culinary adventure.

SAVE NOW FOR LATER 👉 Whip up this Delicious Street Corn Guacamole for an irresistible twist on a classic! It’s creamy, zesty, and perfect for your next taco night or casual hangout with friends—everyone will be raving about it!

These Grilled Steak Elote Tacos combine juicy grilled beef with creamy Mexican street corn, fresh lime, and crumbled cheese. A vibrant, flavor-packed twist on taco night.

Mexican Street Corn Casserole is easy to prepare, affordable, and can be adjusted for up to 100 people.