STRAWBERRY 🍓 RECIPES

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1w
Strawberry Angel Food Dessert
Ingredients: • 1 (10 inch) angel food cake • 2 (8 ounce) packages cream cheese, softened • 1 cup white sugar • 1 (8 ounce) container frozen whipped topping, thawed • 1 quart fresh strawberries, sliced • 1 (18 ounce) jar strawberry glaze Directions: Step 1 Crumble the cake into a 9x13 inch dish. Step 2 Beat the cream cheese and sugar in a medium bowl until light and fluffy. Fold in whipped topping. Mash the cake down with your hands and spread the cream cheese mixture over the cake. Step 3 In a bowl, combine strawberries and glaze until strawberries are evenly coated. Spread over cream cheese layer. Chill until serving.
This may contain: cheesecake with strawberries on top and strawberry filling in the bottom, next to a bowl of strawberries
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Easy Strawberry Topping
This quick & easy strawberry topping recipe is the perfect sauce for cheesecake, ice cream, waffles, strawberry shortcake, and more! / easy strawberry sauce for cheesecake / strawberry sauce for ice cream / easy strawberry topping for cheesecake / strawberry topping for angel food cake / smooth strawberry sauce recipe / how to make strawberry sauce /
Red Velvet Strawberry Cheesecake
Red Velvet Strawberry Cheesecake ❤️ 🍰🍓 Ingredients: For the Red Velvet Cake: - 1 1/4 cups all-purpose flour - 1 cup granulated sugar - 1 tablespoon cocoa powder - 1/2 teaspoon baking powder - 1/4 teaspoon baking soda - 1/4 teaspoon salt - 1/2 cup vegetable oil - 1/2 cup buttermilk - 1 large e...
This may contain: someone is holding up a red velvet cupcake with white frosting
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Strawberry Cheesecake Cookie Cups
1hr · 20 servings Ingredients: • 1 box Pillsbury™ Moist Supreme® Strawberry Flavored Premium Cake Mix • 1 stick butter, melted • 1 egg • Strawberry jam • 1 tub Pillsbury™ Creamy Supreme® Cream Cheese Flavored • Frosting • Piping Bag • Piping tip (2D) Steps: 1. Preheat oven to 350° F. Grease mini muffin tray with non-stick cooking spray. Set aside. 2. Beat cake mix, melted butter and egg in a large bowl with mixer (or by hand) on medium speed until dough forms. 3. Scoop dough balls into prepared mini muffin tin using 1 Tbsp. cookie scoop. Press a spoon gently into the center of each cookie up, making a small indentation. 4. Bake for 9-11 minutes until lightly brown. Allow to cool completely. 5. Spoon strawberry jam into indentations. Spoon frosting into a piping bag fitt