Making half a recipe

Have you ever found yourself in the middle of a recipe, only to realize that you’re missing a key ingredient? Maybe you’re making a dessert that calls for whipped cream, but all you have in your fridge is half and half. Can you still make whipped cream with half and half? The answer is yes,... Read More The post Can You Make Whipped Cream with Half and Half? appeared first on Go Cook Yummy

You’re dedicated to losing the weight, and now I will give you the cheat sheet to a better healthy you. Will it happen over night no, but it will set you up, to start doing and feeling amazin…

What to Do With Leftover Half and Half: storage and freezing tips plus recipe ideas to use up the leftovers.

Our cheat sheet for how to halve and third a recipe is a must-have for any home cook. This recipe converter is so easy to use, and it's printable!

No matter how much you are cooking, make every recipe a success with this free printable cheat sheet to easily cut a recipe in half or double a recipe.

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How to make a quick and easy half and half substitute with what you have in your fridge.

I always have milk in the refrigerator, and more often than not, I also have cream in the fridge or freezer. But half-and-half? Never. Since I don’t drink coffee on a regular basis, I grudgingly buy half-and-half when a recipe calls for it — usually quiche or ice cream, which I only make once or twice a year. There are other uses for half-and-half other than coffee. If you need it more often, you can actually make a half-and-half substitute out of dairy you probably have at home.

There are 16 tablespoons in 1 cup. Easily convert between tablespoons and cups with this helpful conversion chart and guide.