Oyster bake

Delicious and Easy: Baking Oysters Without the Shell Are you a fan of seafood? Do you love the taste of fresh oysters but find shucking them a hassle? If so, y

Makes 18

Sweet oysters baked in a delicious spicy herb butter with a crispy lemon garlic Parmesan breadcrumb topping

Baked Oysters are a great appetizer for entertaining or as a main meal. They're easy to prepare and are made with lemon garlic butter. Make them for your next party or holiday meal!

This scalloped oysters casserole is a quick and easy oyster casserole recipe! Bake the best oyster casserole using saltine crackers and oysters. You will love cooking this oyster casserole for a dinner side dish, Thanksgiving side dish, or Christmas side dish!

Indulge in the creamy decadence of this flavorful oyster casserole recipe. Perfect for a cozy dinner or special occasion, this dish is a delightful mix of plump oysters, savory seasonings, and rich cream sauce, all baked to golden perfection. Whether you're a seafood lover or looking to impress guests with a unique dish, this recipe is sure to be a hit.

Cassanova was rumored to have eaten over 50 oysters to boost his libido – worth a shot! This rich oyster dish with Italian flavor has New Orleans roots.

As 2010 comes to a close, I would like to thank everyone who visits Savoring Time in the Kitchen and for all of your kindness. I would a...

Baked Oysters Casino is a delightful dish that combines the briny freshness of oysters with the savory goodness of crispy bacon and colorful bell peppers. The

This simple oyster casserole will become a favorite dish for the holidays!

Oyster Rockefeller can be enjoyed at home by baking or smoking in a casserole. Its just as delicious for half the value!

This recipe is so good. We used to eat these all the time when we can purchase relatively inexpensive oysters nearby in the 1970's from the California coast but now I have to reserve this for special occasions. The recipe comes from the Plaza Hotel New York City. Life is sweet when I can have these while sipping great tasting white wine and seeing the bright reddish orange sun slowly going down the Pacific Ocean. Although these are great with oysters in half shelf, it also works fine…

These oysters cook in no time -- as soon as they plump and sizzle around the edges, they're done. Serve with crusty French bread for soaking up all the garlicky, buttery goodness.

Oysters Rockefeller is an unbelievably delicious baked seafood appetizer that will certainly impress all of your friends and family! It features oysters on the half shell that are topped with a creamy spinach mixture and breadcrumbs before being baked in the oven! Go ahead and prepare a few dozen and then store them in the freezer so that they are ready to go whenever you want them! BakeItWithLove.com

Oven baked oysters without shell – Taste Just Home

Tamika Gaskins on Instagram: "Had friends over a few weeks ago made these and they were a hit! Had to run them back again. If Whole Foods was closer Id have them every Friday. These are Holiday party worthy! I season with my heart, but seasonal to your liking and if you dont know where to start follow below. Of course adjust if you have more oysters. Bake 425 8 - 10 min Ingredients: 1 stick (1/2 cup) unsalted butter (softened) 1 tablespoon lemon juice 1 teaspoon Old Bay seasoning 1…

Fresh oysters get topped with a decadent mixture of bacon, kale (or collards), and Parmesan, then quickly baked at a high heat until the toppling is bubbly and golden. The oysters are lightly cooked and curled around the edges, and the bacon-kale mixture adds richness, rounded out with a hint of lemon.

These are rich wine-spiked oysters with a creamy sauce. A decadent start to a larger meal, they're really simple to make. We shuck our own bivalves and cook them in their shell, but you can also cook this dish with pre-shucked oysters baked off in a casserole dish.