Amish butter noodles

These Amish egg noodles are creamy, comforting, and delicious! The simple blend of parsley and butter is the perfect coating for tender pasta.

This quick and easy Amish buttered egg noodle recipe uses just four simple ingredients for tasty results.

In the heart of Amish tradition, the Authentic Amish Buttered Noodles recipe from Miller's Amish Restaurant in Lancaster County exemplifies the values of

Amish buttered noodles are egg noodles cooked in a creamy chicken broth with brown butter. The noodles absorb the rich buttery broth flavors creating a mouthwatering side dish even picky eaters will love.

In medium pot, mix 2 cups chicken broth with 4 cups water, bring to a boil. In a separate pan, over medium heat, melt butter and cook until brown. Add cream of chicken soup...

Amish cuisine is renowned for its simplicity, wholesome ingredients, and comforting flavors. Among the many beloved dishes in the Amish culinary repertoire,

Boil your noodles as directed on the package. Drain do not rinse. While hot, add 3/4 stick of butter. Carefully stirring butter in until melted (trying not to break up...

Buttered noodles are an effortless side dish. Ideal for weeknight dinners or as a versatile side, they're perfect with almost any meal.

Cafeteria Noodles are an old-school popular side dish made with egg noodles, cream of chicken soup, broth, and butter. Ready in 20 minutes!

Four ingredients and 20 minutes are all you need to make an Amish noodles recipe. Serve this ultimate, easy comfort food alongside baked chicken, roast pork or sausages.