Apple with crescent rolls

Craving Apple Pie? Make easy Apple Crescent Rolls to get the flavor you crave with less work! Top with cinnamon sugar and enjoy!

Indulge in the delight of easy-to-make Apple Dumplings! With the core flavors of refrigerated crescent rolls, apple pie filling, smooth unsalted butter, rich brown sugar, and a zesty touch of lemon-lime soda, this dish is a game-changer. You might say it's the apple of our eye!

Apple Dumplings are some of the best pastry-style desserts ever created. With only 7 ingredients, this easy apple dumpling recipe is the best and most flavorful of them all!

These Apple Crescent Dumplings are the perfect easy dessert for fall. You will love the combination of tart apples that are wrapped in crescent dough then baked in a buttery cinnamon sauce. The apples stay nice and firm for the perfect texture to this simple dessert.

These Apple Pie Crescent Rolls are super simple to make and prefect for simple fall baking (or anytime of the year really!). Great for breakfast, dessert, or even delicious snacking! A vegan recipe that's easy enough to make with kids.

Indulge in the deliciousness of Apple Dumplings made with flaky crescent rolls with a sweet and tangy apple filling.

Apple Crescent Roll Turnovers - Quick and easy recipe for mountain dew apple dumplings - super simple dessert I make with canned apple pie filling instead of fresh apples

Apple Crescent Rolls are a delicious dessert featuring flaky crescent dough wrapped around a warm and gooey apple filling for a sweet treat everyone will love.

Don’t be fooled by the ingredients. The Crescent rolls stuffed with apple, cinnamon sugar and Mountain Dew does something similar to magic in the pan.

Apple Crescent Rolls are made with 7 ingredients like store-bought crescent dough, apples, and Cinnadust for a treat assembled in 15 minutes.