Baked crab cakes

Introduction What Are Crab Cakes? Crab cakes are savory patties made primarily from crab meat. They are a beloved dish, especially in coastal regions. Typically, crab cakes are enjoyed as ... Read more

Crab cakes are simple to prepare, tasty, and great for lunch or dinner. Loaded with tender crab meat, herbs, & seasonings in every bite!

These Maryland crab cakes get the stamp of approval from locals and out-of-towners alike. For the best texture, use lump crab meat and very little filler.

Savor the taste of Maryland Crab Cakes, packed with tender crab meat, seasoned to perfection, and pan-fried to a golden crisp.

These Cheddar Bay Crab Cakes are a crispy and flavorful seafood delight. Infused with cheddar cheese and topped with a rich lemon butter drizzle, they are perfect for a special meal or a family dinner.

Bobby Flay Crab Cakes recipe is made with red bell pepper, onion, olive oil, butter, eggs, mayo, Worcestershire sauce, old bay seasoning, garlic salt, black pepper, lump crab meat, panko bread crumbs, and parsley this recipe takes about 45 minutes to make and serves 8 people.

Never fry a crab cake again! This Baked Maryland Crab Cake recipe has the secret to making no-fry healthy crab cakes that are even better than restaurant versions! All you need to know for crab cake appetizers or a healthy crab cake dinner, including the quintessential crab cake sauce, remoulade.

Welcome to this delicious Baltimore Crab Cakes recipe! If you’ve ever dreamed of capturing the taste of the Chesapeake Bay in your kitchen, this recipe will transport you there. Whether you’re new to making crab cakes or an experienced cook looking for a classic recipe with a fresh twist, you’re in the right place. Let’s dive into making these flavorful, golden crab cakes that are perfect for any occasion!

If you’re a seafood lover looking for a way to enjoy crab in its most delicious form, these Baked Crab Cakes are the answer. Packed with fresh crabmeat and just the right amount of seasoning, these crab cakes are baked to golden perfection, making them a healthier alternative to the traditional fried version. Whether you’re hosting a dinner party or just treating yourself, these crab cakes are sure to impress. Crab cakes are a quintessential seafood dish, but baking them instead of frying…

These bite-sized crab cake bites are an easy appetizer to whip for any cocktail party. They’re petite, portable, and super easy to eat with a drink in your hand!