Black sesame cookies recipe

These black sesame cookies are easy and delicious. Thick and crisp like peanut butter cookies, black sesame paste lends a strong nutty flavor and a naturally striking gray color.

These chewy Black Sesame Cookies are absolutely delicious. They’re rich and dense on the inside with a crunchy outer shell. The black sesame seeds give the cookies an unusual look—a dark, almost black inside and grey on the outside. Their distinctive nutty and fragrant flavor makes them perfectly irresistible. When you pull the cookies out of the oven, they’ll be a bit puffed and rounded on the top. As they cool, they will fall a bit and the tops will crack, which I think makes them look…

Snappy and crumbly, these not-too-sweet cookies are the sort of treats that make you take a deep breath and slow down. Immediately loveable and layered with complex nutty, toasty and savory notes from black sesame, they’re great with tea. The slice-and-bake dough comes together entirely in a food processor (only one bowl to wash!) and can be refrigerated as a wrapped log for a few days before baking.

These buttery, crunchy, nutty, toasted black sesame seeds cookies are perfect for sesame seed lovers. I always bake these for CNY, and they are great for year-round.

Went through over 20 batches of these cookies until this perfection came to be. Hope you enjoy! This recipe makes 15x 1.5 tbsp sized cookies.

These black sesame sugar cookies have the great texture of classic sugar cookies and the nutty black sesame flavor.

Check out this recipe for chewy black sesame cookies that are gooey and full of white chocolate chips. These black sesame cookies make a unique black sesame dessert and are considered trending cookies and a favorite Gen Z recipe. Simple to make, they’re a great way to enjoy unique cookies.

Three-ingredient black sesame brittle - crunchy and sweet with a deep roasted nutty flavor! Makes a great edible gift or sweet snack!

A comforting chocolate chip cookie filled with homemade black sesame salted caramel for whenever you need a good stress bake.