Boterkoek recipe

A good Dutch butter cake is rich in flavor, dense and creamy. With this recipe, you can make a traditional boterkoek at home.

Dutch boterkoek is a rich and buttery cake, like a cross between a pound cake and shortbread. It's a lovely and simple cake, yet decadent.

Did you know that Suzanne and I have Dutch ancestry? In fact Suzanne's husband is a Dutch guy. He can even speak the language (Suzanne and I can't.) Even though we don't speak it, we like to eat it. Dutch baking that is. Yum! Dutch Boterkoek 2/3 cup soft butter 1 cup sugar 1 1/2 tsp. almond extract 1 egg 1 1/2 cups flour 1/2 tsp baking powder Mix the butter, sugar, almond extract and egg well. Add the flour and baking powder. Spread into a greased 9 inch round baking pan (can be a pie plate…

Posts about Dutch Butter Cake written by Liz {E2 Bakes Brooklyn}

A good Dutch butter cake is rich in flavor, dense and creamy. With this recipe, you can make a traditional boterkoek at home.

A rich buttery cake, Boterkoek means Butter Cake in Dutch. This delciouse treat is so simple to make and great for serving to guests or for afternoon tea!

This is another family favorite recipe that has traveled around the world....even to my son in the Marines Kuwait, then Iraq, and back to Kuwait. You can get the metal pan at Walmart---last time I purchased it was a $1.49. Mix, Bake, Cool, and Mail!

Boeterkoek aka “butter cake” is a traditional Dutch sweet. It’s a bit of a hybrid between a cake and a cookie and it tastes like… butter! The secret to a good boterkoek is good quality butter!

Dutch Buttercake (Boterkoek). This is a moist, soft butter cake, famous in the Netherlands. Often served with a cup of coffee. Easy to make!

Today I baked an Eggless Pineapple cake which was not only easy to do but turned out to be very spongy and moist like I used to get in bak...