Celeriac and apple soup

Give this delicious celeriac and apple soup recipe from Jamie magazine a try – topped with crispy sage it's the perfect winter warmer.

The roasted celeriac adds a wonderful velvety texture, making this dish a tasty winter warmer that's perfect for serving up on cold days.

This vegan Apple & Celeriac Soup is smooth, creamy soup and sweetened with apples. It's a really comforting soup and incredibly easy to make.

Spice up this classic combination with a hint of spice and heat of fragrant nutmeg. The perfect autumnal dish using the unsung hero of the root vegetable world!

This easy Celeriac Soup recipe makes the most of seasonal celery root. It’s roasted, then blended with garlic and thyme for a velvety soup.

A creamy, hearty soup served with a garlicky kale and hazelnut dressing. Perfect made ahead and reheated on-the-go.

Here's another winter soup that you can add to your collection. This creamy Turkish Celeriac Soup is packed with flavor in every serving. Excellent as an appetizer or as a light meal on its own!

The rich, subtle flavour of celeriac, the acidity of apples and a salty ‘kick’ of blue cheese give this a fabulous balance of flavours.

Creamy wholesome and healthy vegan soup with fragrant walnut dukkah topping.

A delicious winter spiced soup using seasonal celeriac and apples. Topped with crispy pancetta is a nutritious & comforting lunch.