Fancy pecan pie

Make this classic pecan pie recipe with a twist, the complex flavors of brown butter and bourbon bring new life into this sweet and nutty pie. Pie lovers alike will appreciate the enhancement of familiar flavors, especially when finished off with a dollop of whipped cream. #marthastewart #recipes #recipeideas #thanksgiving #thanksgivingrecipes #thanksgivingdishes

My grandmother's homemade pecan pie is classic and simple with a delightful dash of cinnamon. It's the perfect combination of sweet and salty.

Rich, buttery, and crunchy, it's a wonderful Pecan Tart option for a more sophisticated dessert. The filling comes together in 10 minutes.

This Pecan Pie Cake combines the rich flavors of a classic pecan pie with a soft, spiced cake, topped with a gooey pecan caramel.

The cooling process is essential for achieving the ideal texture and flavor in your maple pecan pie. After removing it from the oven, let it rest for at least one hour to allow the filling to set. This crucial step enhances the pie's aroma and taste, creating a delightful experience that elevates your dessert. You may wonder how to serve it perfectly…

Imagine the delicate crunch of a graham cracker crust yielding to a filling that's the very definition of indulgence. Picture the luscious creaminess of a perfectly baked cheesecake, intertwined with the rich, caramel goodness of a traditional pecan pie. The flavor, a balance of sweet and nutty, the texture, a play between crunchy and velvety smooth - that's the delight of our Pecan Pie Cheesecake. Ready to take your taste buds on this dreamy journey? Let's get baking!

Toasted pecans and a sweet filling inside a buttery, flaky pie crust.

Maple bourbon pecan pie has a sweet, gooey center, flaky pie crust, layer of toasted pecans and uses absolutely no corn syrup!

If you're a fan of pecan pie at Thanksgiving, you'll love these! 🥧 Get our recipe for Easy Pecan Pie Bars here: bakewith.us/PecanPieBars