Flower jelly

The beautiful Hanazono flower jelly cake is a light sweet treat using edible flowers and berries, all in Japanese gelatin dessert fashion. Let me show you how it comes together!

This delectable butterfly pea jelly makes blue and white, naturally colored layered agar agar. It is quick, easy and absolutely refreshing.

Impress your guests with this pretty and delicious blue jelly — a stress-free, make-ahead dessert. It's fresh and delicate, bursting with sweet, floral notes from exotic butterfly pea flowers.

I am a jelly artist who runs my own business called Jelly Alchemy. I create beautiful 3D jelly cakes using seaweed jelly and natural coloring.

Learn how to make pansy jelly, a standout in our edible flowers recipes. This recipe guides you through using both garden pansies and wild violets to create a light, spring floral jelly that's perfect for brightening up your breakfast table. Dive into more canning jelly recipes & homemade jelly and homemade jelly recipes at creativecanning.com

Learn how to turn violet flowers into homemade jelly with a delicious grape-like taste!

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I run a 3D jelly cake business called Jelly Alchemy. I first learned this 3D art three years ago when it was relatively new in Asia. This is now taking Asia by storm! My 3D design journey started with simple floral arrangements. As I continued to practice, it has now evolved into more complex koi fish ponds, birds and characters made out of jelly flowers.

Calendula jelly is a warm and sunny floral preserve that's absolutely delicious on your morning toast, or on a cracker beside a charcuterie platter. Calendula also happens to be a natural immune-boosting herb, so it's