Ginger miso soup

This vibrant, nutrient-packed soup is bursting with zesty ginger, savory miso, and a hint of spice. The perfect combination of fresh carrots, ginger, miso paste, and coconut milk makes for a creamy and flavorful soup. Ideal for a cozy lunch or light dinner, this recipe is packed with flavor and great for those who love a little heat and a lot of comfort.

Androidians, rejoice! (Take note, Rob does not approve of said term. He prefers Android users. How boring.) Since forever, I have been trying to find the perfect way to store my bookmarked recipes.…

This Ginger Miso Brothy Soup uses a comforting and gut-friendly broth served with rice and crispy sesame tofu. Easy to make and satisfying!

Anytime I have a cold, this is the soup I always make!

Roasted Garlic Miso Soup + Greens is a healthy, immune boosting soup that's delicious and easy to make! Vegan + gluten-free recipe.

tbsp olive oil 1 onion, diced 2 garlic cloves, minced 2 carrots, sliced 2 celery stalks, sliced 1 medium zucchini, diced 1 cup green beans, chopped 3 cups vegetable broth 1 can (14 oz) diced tomatoes 1 cup potatoes, peeled and diced 1 tsp dried thyme 1 tsp dried oregano 1 bay leaf Salt and pepper, to taste Here's a simple and hearty vegetable soup recipe you can make at home:

A soul-warming pumpkin soup, with miso & ginger for an Asian twist!

Looking for a quick and easy yet flavorful recipe for dinner? Our Garlic-Ginger Miso Soup with Shiitake Mushroom and Leek is your savior. Bursting with aromatic flavors, it's sure to delight your taste buds! This season, indulge in a exotic Japanese culinary experience right from your kitchen. Dive into the recipe on our website.

This Miso Ginger Mushroom Soup is comforting in the colder months and has many anti-inflammatory qualities to keep you healthy all year long.