Honeycomb toffee

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a pan filled with tofu next to two measuring cups and spoons on top of a pink towel

These sweet golden nuggets are perfect to snack on or to use as toppings for your favorite coffee drink. My favorite way of using Dalgona Chunks is to sprinkle some to my iced coffee, its the perfect sweetner!

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some food is in a white bowl on a marble counter top next to other foods and utensils

Dalgona Toffee Dalgona Coffee (Honeycomb Toffee, Sponge Candy) Ingredients for dalgona toffee 1 1/2 cup (300g) white granulated sugar 1/4 cup (85g) honey 1/2 tablespoon baking soda A pinch of salt Ingredients for dalgona coffee 2 tablespoons instant coffee 2 tablespoons sugar 2 tablespoons boiling water 1 cup milk For the Dalgona toffee, make sure…

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chocolate and peanut butter bars stacked on top of each other, with one broken in half

Aura's Chocolate Bar on Instagram: "Dear Honeycomb Toffee lovers in #Providence , our friends @stockpvd just got a fresh batch of Honeycomb Toffee Bark both in milk and dark chocolate. Also available at our shop in Cranston!! Get them before they’re gone!! 😅🍫🤍 #chocolate #honeycomb #rhodeisland"

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homemade honeycomb recipe with text overlay

This homemade Honeycomb recipe is a crunchy, light, and sweet treat with honeycomb-like bubbles that only require five simple ingredients. Also known as hokey pokey or sponge toffee, this golden caramel-toffee candy will melt in your mouth and have everyone asking for more. Follow my foolproof recipe to make this candy in your own kitchen.

a bowl filled with ice cream and crackers on top of a stone countertop

Honey lavender ice cream offers a refreshing change from traditional ice cream flavors. The perfect combination of floral lavender mixed with earthy sweet honey is such lovely flavor! Pair with homemade honeycomb toffee for added crunchy texture. Yield: about 1 quart

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