Lavash bread

Discover Pinterest’s best ideas and inspiration for Lavash bread. Get inspired and try out new things.
3k people searched this
·
Last updated 2d
bread sticks with sesame seeds and seasoning on a baking sheet, ready to go into the oven

Crispy Lavash bread chips are your dip’s new best friend. Lavash bread chips can handle scooping up creamy hummus or other thick dips. A little crunchy and super flavorful, they are super easy to make. This recipe is a perfect snack to share with your friends and family.

677
A thin and pliable flatbread that's a staple in many Middle Eastern countries. Traditionally, it's baked in a tandoor oven, but don't worry if you don't have one at home.

Lavash bread is a soft, thin flatbread that has been enjoyed for generations across the Middle East. Baked in a traditional tandoor oven, it’s a key part of meals in Turkey and Iran often served with kebabs, stews, and mezze platters. What makes lavash special is its delicate texture and versatility—it’s perfect for wraps, dipping, or enjoying warm with butter. If you’ve never made bread before, this is a great recipe to start with. It’s simple, requires just a few ingredients, and doesn’t…

401
a glass jar filled with crispy lavash crackers

Make lavash bread crackers using Joseph's for a crunchy treat. This lavash bread recipe is perfect for easy homemade crackers that double as flat bread chips. These healthy, savory snacks pair well with your favorite dips!

129
several different breads and pastries with the words, 24 + lavash bread recipes

Unleash your culinary skills with easy lavash bread recipes that will tantalize your taste buds and inspire creativity in the kitchen. Perfect for wraps dips pizzas and snacks these simple ideas will make mealtime fun and delicious. Enjoy experimenting with flavors and textures while impressing your family and friends!

26
a piece of food sitting on top of a napkin in someone's left hand

Pizza Pocket - THM {S} 1/2 Lavash Bread, Pizza Sauce ((very small amount)), Mozzarella Cheese, and Pepperoni *Cook in the oven at 350°F for about 5 minutes or so until cheese is melted and edges are a little crispy. Take it out and let it cool for about 30 seconds, then roll it up on the short side and wrap it in a paper towel ((cause the pepperoni is a little greasy)). This is a super easy "on-the-go" snack. :]

854
two pita breads sitting on top of a table next to garlic and olive oil

Flat bread - it is popular all over the world, but every cuisine has their own variety of recipes, their own unique touch that makes their bread stand out. From chapati to tortillas to naan, I love them all. But this bread, or lavash, is especially unique because it is incredibly fluffy and airy! Yo

168

Related interests

Lavash bread and more

Explore related boards