Pecan crusted tilapia

Looking to increase your fish intake? Try this weeknight-friendly tilapia. The nutty coating crisps up deliciously in a skillet, and the whole meal thing is done in 25 minutes.

One of our favorite tilapia recipes. perfect for summer!

This pecan-crusted fish recipe is healthy, quick, and paleo-friendly! Check out our recipe for this delicious fish dinner with a crunchy coating.

This easy baked pecan crusted fish is gluten free and low carb making it healthy yet flavorful. It’s a deliciously simple baked fish recipe! #easydinner #ketorecipes #fishrecipes #quickandeasy

We love fish around here, but get tired of the same thing over and over. With the holidays coming up I happen to have pecans lying around the kitchen. Pecans aren’t something I would normal…

When I have guests with dietary restrictions, tilapia coated in pecans and coconut makes everyone happy. It's gluten-free and loaded with flavor. —Caitlin Roth, Chicago, Illinois

Mix bread crumbs, oilve oil, pecans and thyme together in a small bowl and season with salt and pepper. Lightly beat the eggs in a separate bowl and lay the filet face down...

Parmesan-crusted tilapia has a crispy Parmesan coating on a tender and flakey fish fillet. An easy 20-minute weeknight recipe.

Tender and flakey Pecan Crusted Tilapia seared to perfection with a crunchy pecan crust. Served with a bright and tangy lime dill yogurt sauce.

This Pecan Crusted Salmon recipe features salmon fillets baked in a crunchy pecan crust that keeps them moist and tender inside.