Pie crust pinwheel cookies

Mini cinnamon pinwheels with a few ingredients are easy to make and deliciously tasty!

These golden flaky tarts have humble beginnings by using the leftover pie dough. Just reroll the scrapes and spread with jam, roll up the dough, cut and bake. So simple. Sometimes you need a full batch of tarts so I am including my favorite pie dough recipe so you can have plenty.

Cinnamon Sugar Pinwheel Cookies: the best recipe for using up leftover pie crust & they taste like a delicious cinnamon bun wrapped up in a flaky pie crust.

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Pie Crust Cookies! Pie crust coated in cinnamon sugar and rolled into pinwheel cookies for the holidays. A Christmas cookie tradition.

Easy cookies made with pie crust and a cinnamon sugar filling.

Cinnamon Sugar Pinwheel Cookies: the best recipe for using up leftover pie crust & they taste like a delicious cinnamon bun wrapped up in a flaky pie crust.

Easy pie crust cookies made with 4 simple ingredients; butter, sugar, cinnamon, and pie crust. This sweet treat is ready in under 30 minutes.

Cute, delicious, and simple to make, these Blueberry Pie Pinwheels are a fun way to use pie crust. Plus, they’re amazing for getting the kids involved in baking!

Utilize leftover pie crust to make these easy sandwich cookies. These Pie Crust Cookies can be filled with jam, chocolate, or fruit curd to make the prettiest bite-sized sweet treats.