Polenta vegan recipes

This creamy vegan polenta is topped with jammy caramelized onions, sun-dried tomatoes and crispy baked chickpeas. It makes a quick yet comforting plant based dinner.

This Vegan Creamy Polenta with Wild Mushroom and Tomato Ragu is a buttery, silky cold-weather comfort food that will warm your soul.

This creamy vegan polenta is topped with savory roasted mushrooms for a comforting, elegant meal. It’s dairy-free, gluten-free, and full of earthy flavor. Great as a main or side dish—serve with greens or a drizzle of balsamic glaze. Pin this cozy vegan recipe now!

EASY 1-Pot Vegan Polenta! Creamy, comforting, and just 3 ingredients! #minimalistbaker recipe #polenta #plantbased #glutenfree

This vegan polenta recipe comes out perfectly creamy: no dairy needed! Here's how to make this Italian standard into a plant based side dish.

Healthy vegan dinner that comes together in about 30 minutes and is packed with plant protein, whole grains, and flavor! Really easy to make and perfect for meal prep.

(Vegan) Creamy Polenta with Spring Veggies and Gremolata - a flavorful healthy meal featuring vibrant spring produce that can be made in under 30 minutes! Vegan & Gluten Free!

Vegan Polenta Pie Recipe. Packed with vegetables, this vegan polenta pie also has protein from black beans and vegan cheddar shreds! We packed it full of onions, garlic, carrots, broccoli, swiss chard... anything we had on hand. We added our favorite Latin American seasonings like chili powder and cumin and mixed it all together.

Vegan Polenta Pizza Bites are gluten-free, dairy-free, and soy-free. A perfect appetizer for a party or and easy way to make gluten-free vegan pizza that your kids will love. Top these baked polenta rounds with any of your favorite vegan pizza toppings! #thehiddenveggies

creamy vegan polenta with mushrooms and spinach - healthy, gluten-free, easy recipe

Savor the flavors of this Vegan Baked Polenta topped with a hearty Tofu Ragout—an irresistible, plant-based delight that's perfect for any meal! 🌿🍽️ #VeganRecipes

This Creamy Vegan Polenta with Mushrooms and Beans is an easy 30-minute dinner packed with whole grains, plant protein, and vegetables.

This Vegan Creamy Polenta tastes like buttery, silky comfort food and is totally healthy and so easy to make! It is the perfect quick dinner idea! This recipe is incredibly cheesy, yet it is dairy-free and gluten-free! Polenta can also be made into fries or chips, or can even be baked in the oven. I love how versatile it is.

Have you had polenta yet? I absolutely love polenta. It is easy to make, delicious and gluten free. It can be made into so many things polenta fries, polenta cubes or a great creamy polenta like this one. Polenta is great because it is healthy, full of vitamins and lower in carbs than pasta or...Read More

How to make vegan Creamy Polenta with Zucchini and Tomatoes. Easy, healthy vegetarian recipe that tastes rich and comforting but is lightened up. Make it year-round with any of your favorite vegetables. If you do not need the polenta to be dairy free, you can also add Parmesan or goat cheese. #wellplated #vegan #vegetarian #polenta #easy

My favourite Vegan Baked Polenta Recipe With Tofu Ragout recipe

The wintry Italian food, cooked, served, and seasoned in many delicious ways.

This is a heavy rotation in my house because it can easily be assembled from things in the fridge.