Polish pastry recipes

Polish faworki, also known as chruściki or angel wings, are a traditional Polish pastry. Learn how to make these faworki with our simple recipe!

Traditional Polish Karpatka recipe - one of the most popular Polish desserts.

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Polish Angel Wings {Chrusciki} - Family Table Treasures

Traditional Polish jagodzianki are soft and fluffy yeast buns filled with juicy blueberries. Perfect for breakfast, dessert, or a snack, these sweet buns are a beloved Polish treat.

Kolaczki are tasty and traditional Polish pastry cookies filled with sweet fruit filling. This is a four ingredient recipe that is easy to make.

Karpatka (Polish Carpathian Cream Cake) recipe! Two layers of wavy pâte à choux are filled with custard and topped with powdered sugar.

Discover the joy of Polish Cream Puff Cake with our easy recipe. Indulge in this delightful treat today!

This is the easiest kolaczki recipe for buttery, light, jam-filled cookies. They taste just like your favorite family recipe. You can't resist them!

Let’s travel to Poland through these classic Polish desserts. They’ll bring you a totally wonderful experience that keeps you returning for more.