Rachel allen

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You may never buy canned Soup again after trying this homemade chicken noodles soup. It is so easy to make, hearty and rich. And the best thing is it takes only less than 10 minutes to make. Top it with coconut cream and serve hot. Ideal for busy weekdays or if you are suffering from a cold or the flu. Recipe adapted from : Rachel Allen's Easy meals Ingredients 100 Grams Rice Noodles 1 Tablespoon unsalted butter 2 Tablespoon Spring onions white part 3 Garlic cloves crushed and finely chopped…

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Rachel Allen Buttermilk Scones Recipes with ingredients,nutritions,instructions and related recipes

One of the best things about leftover turkey is the delicious stock you can make with it, to use for soups and risottos.

It doesn't get any quicker or tastier than this traditional Irish Soda Bread. Nothing beats a thick toasted slice with your favorite jam. Yum!

This is a smart and speedy way of transforming leftover roast chicken into a completely new dish.

I first learned to cook in the early 90s. I remember the excitement at the influx of new ingredients that we view as commonplace today. Flat-leaf parsley, sun-dried tomatoes and especially olive oil, added extra dimensions to our cooking. We fell in love with the bold, rustic flavours of the Mediterranean. So, too, began the stratospheric rise in popularity of the leafy green known as rocket.

Desserts don't need to be elaborate. It's true that every so often a colossal creation can end a meal in style. Looking up at a croquembouche, with its cascading tower of profiteroles and caramel, is an impressive finale to a feast. Yet, most of the time, that isn't what I want after a big dinner. I still want something sweet and rich, but just a little taste of it. Few desserts are more perfect than a silky panna cotta.