Roasted lamb shanks

A traditional Easter lamb recipe prepared with lamb shanks slow cooked to a melt in your mouth perfection with balsamic vinegar, wine, garlic and rosemary.

Tender Slow-Cooked Lamb Shanks simmered in a rich, herb-infused gravy for a comforting, flavorful meal perfect for cozy dinners. Simple, hearty, and delicious!

This simple lamb roast comes out of the oven tender and ready to satisfy a serious appetite.

The best lamb shank recipe - Greek-style roasted lamb shanks. They're delicious, succulent, juicy, fall-off the bone, melt-in-your mouth lamb shanks. Great for your holiday entertaining. #lambrecipes #greekrecipes #maincourse #DimitrasDishes

Tender slow cooker lamb shanks, gently simmered in a flavorful, rich red wine sauce until the meat falls off the bone.

Greek lamb shanks are tender, flavorful, delicious, and literally fall off the bone. Make this Mediterranean lamb in the oven, instant pot, or slow cooker.

This Xinjiang style roast lamb shank is fall-off-the-bone tender, very juicy with a buttery texture, and bold in flavor. It’s very easy to prepare and cook, and a perfect centerpiece for your weekend dinner or holiday feast.

Hands-down the best braised lamb shanks recipe in red wine sauce with rosemary and more! Oven and Slow Cooker recipe.

Lamb shanks cooked in the slow cooker with stock, red wine and redcurrant jelly, resulting in fall-apart meat and a fantastic rich gravy.

Recipe video above. A classic way to prepare shanks, these are slow cooked in a deeply flavoured red wine sauce until they are meltingly tender. You can't taste the red wine at the end, it completely transforms into a rich sauce. Make this in the oven, on your stove or even in a slow cooker - instructions provided for all!Note: This is my original lamb shanks recipe. There is also a more involved Restaurant-style red wine lamb shanks version in my cookbook which is more "fine-dining" style…