Tamarind chutney indian

Tamarind Chutney Recipe that is sweet, lightly spiced and tangy. This is a homemade recipe of imli chutney also known as meethi chutney.

Learn how to make tamarind chutney: a sweet and sour dip that goes like gangbusters with Indian snacks. Seedless tamarind, jaggery and spices come together in an easy recipe that’s made in minutes. Drizzle it over samosas, aloo chaat, and pani puri to take them to the next level.

The 3 essential chutneys i.e. Date-tamarind sweet chutney, coriander-mint green chutney & red chilli garlic chutneys are the most important elements in any Indian chaat snack. Basically, chaat is incomplete without these chutneys, it would be rather bland. Learn how to make all the three chaat chutneys in this handy post!

Easy tamarind / imli chutney recipe - a tangy, sweet dipping sauce perfect to dip that comes together in less than 5 minutes of prep!

A little sweet, tangy and sour. This Indian condiment made with tamarind paste, dates and spices are perfect to serve with samosa.

Sweet Tamarind Chutney aka Imli Chutney made with tamarind, jaggery and spices. Best enjoyed with samosa and with chaats!

Here’s an easy, tangy, spicy, sweet, and sour Tamarind sauce. Use as a glaze for grilled meats, or as a dipping sauce. Only 5 minutes in the microwave!

Learn how to make quick and delicious Sweet Tamarind Chutney recipe with detailed step by step pictures. Date Tamarind Chutney recipe for Chaat, Imli chutney recipe, khajur imli chutney recipe, sweet chutney recipe for chaat – preservative free and delicious homemade sweet chutney for chaat!

This homemade tamarind chutney is sweet and tart and the perfect dip for Indian snack foods including samosas and pakoras. Making your own is easy and tastes way better than any store bought version!

Easy Tamarind Chutney! Blow your mind good!!