Tart base recipe

Simple and delicious: homemade sweet shortcrust pastry for your pies and tarts

A Pate Sucree' aka shortcrust pastry is the perfect base for many desserts, such as tarts, pies, and desserts. It's a buttery, sweet pastry with a biscuit-like crumb that just melts in your mouth. And, it is surprisingly easy to make it yourself.

These tiramisu tartlets are a miniature tart shell, filled with coffee ganache and topped with a whipped mascarpone cheese topping. Easy, fun and delicious. These tiramisu tartlets are your favourite tiramisu flavours of cream, coffee and chocolate combined in a cute little tartlet shell. There are three delicious components to these mini tiramisu tarts. Texture-wise, these little coffee tartlets have crispness from the base but the filling is soft and unctuous and tastes amazing.

A buttery biscuit base filled with a creamy passion fruit filling, with lime and vanilla

These easy jam tarts have a short, buttery cookie base filled with sweet jam or fruit curd. A great lunch box or morning tea treat they're quick and delish!

This Jam Tarts Recipe pairs a crisp, buttery shortcrust pastry base with your favorite sweet jam. Easy to prepare and irresistibly delicious, these jam tarts are perfect for any occasion, from morning or afternoon tea

A delicious no-bake white chocolate raspberry tart with a biscuit base, white chocolate ganache filling, raspberry coulis and more!

This ultra-decadent chocolate tart has a Nutella cream base, a chocolate custard dome with a ganache core and a swirl of toasted meringue on top!

Not only is this tart strikingly beautiful, but it has a perfectly balanced flavor as well. The tartness of the blueberries complements the sweetness of the white chocolate to create a completely unique ganache filling.

Basic Savory Tart Pastry can become your go-to recipe for a no-fail tart pastry. Many filling possibilities in the summer with all the vegetables available!