How to Bake Brie Cheese ~ perfect every time.
Baked Brie can be an extravagantly elegant appetizer or, quite literally, a hot mess. But no worries, baking Brie is a breeze when you know what you’re doing, and it couldn’t be easier. An unopened wheel of Brie has a long ‘shelf life’ to begin with, and they will often last weeks longer than the date stamped on the package. I love to keep a few wheels in the fridge during the holidays because you will always have a lovely appetizer ready for unexpected entertaining.
Easy Garlic Butter Baked Brie
Easy Garlic Butter Baked Brie in a Bread Bowl is a simple, appealing and indulgent appetizer everyone will enjoy. Serve up anything but the ordinary with this incredible new appetizer. Creamy brie brushed with seasoned garlic butter and baked in a sourdough loaf–wow! This Garlic Butter Baked Brie in a Bread Bowl is indulgent and delicious and effortless. It’s unbrielievable!
Brie, Apple, and Honey Crostini
Maria (Two Peas and Their Pod)