Mexican Pumpkin Dessert Empanadas
Mexican Pumpkin Dessert Empanadas Recipe. A delicious Fall dessert recipe made with pumpkin puree, cinnamon, sugar, ground ginger, eggs, flour, and vegetable shortening. A pumpkin filling and a flaky crust make this dessert a keeper! A great fall dessert to kick off pumpkin season. This is a great option for Halloween, or your Thanksgiving dinner. Your family and guests will love this hand held Mexican pie.
How To Make Empanadas
Tastemade
Mini Caramel Apple Empanadas 🍏
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