Methi rice recipe

methi rice recipe #recipe #indianfood #methirice

Methi Pulao is a simple Indian rice dish made using Fenugreek Leaves. Easy to make, delicious and nutritious.

Methi rice or methi pulao is a flavorful one-pot dish made with fenugreek leaves, rice, and minimal spices. This gluten-free, vegan recipe is packed with nutrients and flavors. Prepared in an Instant Pot using frozen fenugreek leaves, it is ready in just 20 minutes, requiring only 5 minutes of hands-on time. Whether you are craving a simple weeknight dinner or planning for a potluck, this Instant Pot methi rice recipe is a time-saving and flavorful choice that is sure to impress.

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methi rice recipe with step by step photos. healthy pulao made with methi and mix vegetables. this methi pulao is a one pot nutritious meal with the goodness of fenugreek leaves and mix vegetables. i have added carrot and peas to make the methi flavors mild and to balance the slight bitterness of methi.

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Methi Pulao (Pilaf), or fenugreek rice, is a nutritious and flavorful dish that remains a constant favorite. This methi pulao recipe combines fresh fenugreek leaves, coriander leaves, rice, and common Indian spices.Given the abundance of fresh methi or fenugreek leaves in winter, this methi peas pulao is a winter rice dish. Ideal for lunch or dinner, it pairs well with boondi or cucumber onion raita and is an excellent option for office or kids' tiffin boxes. With proper soaking of the rice…

methi garlic rice recipe | methi pulao | methi rice Indian style | garlic rice with fenugreek | with 15 amazing images.Fenugreek leaf has a unique flavour that…

This Mehti Pulao, without onion and garlic, is made with fresh fenugreek leaves and other vegetables. The recipe is simple and quick but yields delicious and flavorful pulao.