Orange pound cake
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This citrus-infused Ina Garten Orange Pound Cake is prepared using unsalted butter, granulated sugar, large eggs, orange zest, and all-purpose flour. This Orange Pound Cake recipe is a dessert that takes about 1 hour and 30 minutes to prepare and can serve up to 8 people.
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Moist Lemon or Orange Pound / Loaf Cake. Loaf or bundt pan, you choose!
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There are few things easier to make than a pound cake. (Few things better to make, for that matter). And you can find pound cake just about anywhere. But that doesn’t mean pound cake isn̵…
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This Easy Glazed Orange Bundt cake is the perfect cake for breakfast or teatime.This recipe is one of the most popular recipes on my blog, and no wonder it is, because it's one of the best cakes I've eaten in a long time!
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This moist and flavorful Orange Pound Cake is infused with fresh citrus, offering a delightful balance of sweetness and tang. Perfect for any occasion, it’s a simple yet elegant dessert that pairs beautifully with tea or coffee.
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Orange loaf made with fresh orange juice and zest. No butter added still taste like a orange pound cake.
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Enjoy a deliciously light slice (or two) of this easy Orange Pound Cake! Excellent for a snack or light dessert -- and it's so quick to make!
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Learn how to make our easy, classic orange pound cake recipe, full of orange flavor, this sweet and tangy cake is perfect for any occasion.
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THE “Secret” to Full Flavored Citrus-Baking
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Sunkist soda, orange zest and orange extract takes this velvety soft Orange pound cake to the next level! Old-fashioned recipe with simple ingredients.
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This Orange Pound Cake is everything you love about citrus desserts. It has a perfectly light orange flavor, it’s wonderfully moist, and it’s topped with a heavenly orange glaze.
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This orange cake is fluffy, light, and extremely moist. It is made with 9 simple ingredients, and topped with powder sugar.
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Cake before noon? Absolutely. Especially when it's loaded with fresh orange juice, orange zest, and buttermilk. This orange bundt cake gifts eaters with a huge burst of fresh orange flavor, and is the perfect brunch addition. Of course, people also love this cake topped with ice cream for dessert.
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This orange pound cake is loaded with orange flavor and is moist, buttery, dense, and topped with a delicious orange glaze.
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