Black forest mini cakes

Mini chocolate cakes with fresh cherries, cherry jam and whipped cream

Mini chocolate and cherry bundt cakes are topped with chocolate ganache, whipped topping and cherry pie filling for the ultimate individual dessert.

Black Forest Mini Cakes are mini layer cakes filled with moist chocolate cake, Kirsch syrup, chocolate pastry cream, and fresh cherries.

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This Black Forest Mini Bundt Cake recipe needs no extra effort to create a beautifully designed, single-serve dessert! A ring of whipped cream envelops a spoonful of robust cherry compote atop a delicious, dark chocolate mini Bundt cake. With their rich, chocolaty flavor and the delightful tartness of the Bing cherries, these will surely be a winner for after dinner or the star of your next party.

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Brimming with all the flavors of its grown-up cousin, this mini black forest cheesecake recipe results in a heavenly dessert.