Breakfast green beans

Mexican green beans with eggs or ejotes con huevo is an excellent vegetarian main dish when served with refried beans and corn tortillas. It's also just as delicious when served as a side dish. There's a vegan option too!

Green bean shakshuka is the easy breakfast you've been hoping for!

These best Parmesan roasted green beans are a must-have for your Easter side dish recipes! This easy green beans recipe is keto and low-carb friendly! It's flavored with garlic, Parmesan, and mozzarella cheese, and baked until golden brown. Don't miss it!

Light and easy Green beans with eggs are tasty, healthy, and gluten-free. It's a perfect recipe when you need to have a quick dinner on the table in 15 minutes | Imagelicious

Blistered Haricots Verts (French string beans) is a truly simple, flavorful side dish that requires very little effort. You'll need French green beans, a ton of chopped garlic, and some fresh lemon juice. Serve this with absolutely everything! They're quick to make and taste amazing! Gluten-free, Dairy-free, Vegan

This green bean skillet is fresh and easy while featuring a vegetable that doesn't often get invited to the breakfast table.

These garlic green beans with bacon and Parmesan cheese are made using fresh green beans that are cooked until crisp tender, and seasoned with bold flavors!

Green beans with crispy shallots and bacon is a very simple, but sophisticated side dish. Green beans are a classic side dish, and while my buttery garlic green beans are great for any night of

Inspired by satly-crunchy Sichuan dry-fried string beans (gan bian si ji dou), these green beans are shriveled and browned into delicious submission before receiving a flavor bomb of garlic, red pepper flakes, and chopped capers at the very end. Resist the urge to stir the beans around in the pan, and let them take on color like you would ground meat. Patience is essential here.

At Eyal Shani's Miznon restaurants, this simple dish of salted green beans with lemon and garlic is served like a snack in a brown paper bag. Who knew eating your vegetables could be this easy?