Cake mix bourbon cake

A light and tender Kentucky bourbon bundt cake that has bourbon both inside the cake and in the glaze that goes on top. If you're a bourbon lover - and even if you're not - you are guaranteed to love this.

Last year I stumbled across a recipe on Pinterest for Rum Cake that I couldn’t wait to try. I made it for a dinner with friends and it was good but our group tends to enjoy bourbon much more…

This delicious bourbon bundt cake starts with a boxed cake mix and adds a flavorful date paste that will take this cake from basic to decadent. Topped with a bourbon caramel sauce, this easy recipe is a great holiday dessert to serve year after year.

This recipe is for a 12-cup Bundt cake pan. (Alternatively, you can use 2 round cake pans (9-inch diameter) and make a 2-tier layer cake. Fill it with this maple mascarpone frosting or a buttercream filling of your choice. The layers take less time to bake than the Bundt cake does. Start checking them at about 30 minutes.)

Chocolate-Bourbon Cake with Browned-Butter Bourbon Buttercream I used to always say that rum was my favorite spirit, but as I’ve gotten older I can definitely say it’s now bourbo…

A perfect celebratory dessert for the holidays! This easy whiskey cake recipe starts with a box of cake mix for a moist, flavorful, and quick yellow Bundt cake that's topped with walnuts and soaked with a rich, butter-whiskey glaze. The old-fashioned treat has been a favorite for generations!

A dense pound cake, topped with a glaze, this Kentucky Bourbon Bundt Cake recipe is a southern classic! Just add fresh fruit, whipped cream or ice cream to serve. Everyone loves it!

Perhaps you have heard the seasonal music playing in stores around town and wondered how this momentous day seems to arrive earlier and earlier each year? Familiar smells of the season catch your notice as they waft through neighborhood kitchens. You then begin to realize, yup, its that time. Yes, its National Bundt Day today which means […]

Boozy Bourbon Cupcakes are the perfect cupcake for bourbon lovers! Bourbon is in the batter, brushed over the cupcakes and in the frosting!

*This post is sponsored by West Fork Whiskey. All opinions are my own. Let’s start this post off by saying, I am a dessert maker, not eater. While I enjoy dessert, I just want a few bi…