Crispy paneer

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fried tofu pieces in a white bowl with onions on the side and an onion garnish

Paneer Fry is a tasty spiced dish made by marinating paneer with a mix of spice powders & curd and shallow frying it. A simple Paneer Fry yet a burst of flavors that you will make it often as it is so demanding. Learn to make Paneer Fry Recipe with step by step pictures and video.

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a white bowl filled with meat and vegetables on top of a marble counter topped with green onions

Paneer Manchurian is a classic Indo-Chinese appetizer with crispy paneer cubes tossed in a tangy, spicy, and flavorful sauce. Perfect as a starter or snack, this restaurant-style recipe is sure to impress your guests! 🍽✨ Ingredients: For the Paneer: 200 g paneer, cut into cubes 1/4 cup (30 g) all-purpose flour 2 tablespoons cornstarch 1/2 teaspoon ginger-garlic paste 1/2 teaspoon red chili powder 1/4 teaspoon salt Water, as needed Oil, for frying For the Sauce: 1 tablespoon oil 1/2 cup…

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