Fried buns

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three mini sandwiches sitting on top of a counter next to a jar of macaroni and cheese

Mini chicken sandwiches in homemade fried buns with a saucy, spicy chicken filling. Perfect treat for your children and adults alike. I made this delicious mini sandwiches for my kiddos last week and it turned out great. I wanted to make mini bite sized sandwiches and also wanted something crunchy. So I combined two recipesRead more

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How To Make Authentic Nigerian Buns (African Buns Recipe) - Nkechi Ajaeroh Nigerian Buns, Nigerian Buns Recipe, African Snacks, Sweet Condensed Milk, Nigerian Recipes, Nigerian Food, Doughnut Recipe, Fried Dough, Bun Recipe

A simple recipe for Nigerian buns, aka African buns, requires all-purpose flour, sugar, baking powder, salt, eggs, butter, and milk. You will combine these ingredients, mold them into small balls, and fry them in hot oil until they are golden and no longer raw.! The best thing about the authentic Nigerian buns recipe is that it requires few ingredients, is easy to make, and tastes absolutely delicious! These simple fried dough balls have a somewhat crunchy exterior and a soft, pillowy…

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small sandwiches with meat and cheese on them sitting on a white plate next to bread rolls

Delicious buns with the texture of a doughnut on the outside, while the inside is very fluffy and thin. This fried bun recipe is easy to make and follow. Inspired from a Tunisian bread called

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a bowl filled with fried food on top of a wooden table

Popular as the brother of Nigerian puffs, Nigerian Buns are deep fried pastry balls.They are crunchy on the outside and soft on the inside. Made with butter, milk, eggs, all purpose flour, baking powder and sugar this sweet snack is made by deep frying this batter and is best served with tea or coffee.

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a pile of doughnuts sitting on top of a white countertop next to each other

Kikifoodies on Instagram: "Nigerian buns..Crunchy on the outside soft of the inside…I just want to pair with cold coke..what are you drinking? 🤭 . Nigerian buns * 3 cups all purpose flour (380g) * 1/2 cup sugar (100g) * 2 teaspoons baking powder 2 ½ (10g) * ½teaspoon salt 1 tsp salt * Dash of nutmeg * 2 tablespoons butter * 1 medium egg * 3 tablespoons evaporated milk or regular milk * 3/4 cup water Canola oil/ vegetable oil for frying . . . #buns #nigerianbuns #puffpuff"

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fried chicken buns on a white plate

Hello! Ramadan is just at your doorsteps now. Like every year, I thought I’ll make a round up of Ramadan apt recipes this time too. Fried appetizers are something most of us can’t resist. As much as we plan to go oil-free during Ramadan, we tend to make at least one fried food to satisfyRead more

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some fried buns on a white plate with green onions

Pan fried pork buns or sheng jian bao (生煎包) is a classic Chinese cuisine and popular street. It’s great for breakfast, lunch, dinner or snack. Let’s learn how to make this delicious Chinese pan fried pork bao buns for your meal with detailed photo instructions and a video below the recipe card.

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