Galaktoboureko recipe

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Kathy Tsaples' Galaktoboureko recipe — Antoniou Fillo Pastry Greek Dessert Recipes, Easy Custard Recipe, Filo Pastry Dessert, Galaktoboureko Recipe, Custard Recipe Easy, Kataifi Pastry, Greek Dessert, Greek Recipes Dessert, Easy Custard

Galaktoboureko is a delicious traditional Greek dessert. It is made using Fillo Pastry or Filo Pastry, a creamy semolina custard and a sugar syrup. How to make galaktoboureko. How to make semolina custard. Easy custard recipe. Custard dessert inspiration. Filo pastry dessert inspiration. Traditional

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Galaktoboureko Recipe, Greek Cake, Food Of The Gods, Cypriot Food, Greek Recipes Authentic, Cake Stall, Baklava Recipe, Single Layer Cakes, Filo Pastry

Galaktoboureko is a total food of the gods! This delicious custard filled filo pastry has the best of both worlds-crisp, golden syrup soaked pastry and a creamy, thick layer of custard. Did you know that this is a straightforward dessert to make and ideal for feeding a crowd? I've tested this out with my Greek friends and neighbours to get the recipes juuuust right. This is a pushy recipe Dear Reader and if you've got a Thermomix, you HAVE to try this!

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