Pellet smoker chicken wings

Smoked Chicken Wings (+ dry rub) - crispy on the outside and delicious on the inside! This smoked chicken wing recipe is SO GOOD!

No party is complete without a platter of these crispy smoked chicken wings with all the fixings! After cooking low and slow for the perfect smoky flavor, these wings are blasted with a blaze of heat to ensure you get that crispy skin everyone loves — talk about one crowd-pleasing party snack. Whether you’re hosting a casual backyard cook-out or tailgating on game day, these best-ever smoked wings belong on your menu.

Traeger Smoked Chicken Wings + {VIDEO}

Pellet smoker chicken wings are one of my favorite appetizers that I've discovered since getting my Traeger.

Smoked chicken wings come out perfectly crispy on the outside and tender on the inside with deep, smoky flavor throughout. Easy to prep and packed with bold seasoning, these wings are always a hit.

Throwing some chicken wings on your smoker or pellet grill is a great way to add even more flavor to an inexpensive party food! My version is super simple, super tasty, and you can use your favorite grill seasoning and BBQ sauce!

Find out the foolproof method to make perfect smoked chicken wings using your wood pellet grill and be the hero at your next party.

Brined Applewood Smoked Chicken Wings {Naked Wings!

Easy BBQ smoked chicken wings cooked low and slow on your pellet grill. Prepared with smoky dry rub seasoning, these smoked chicken wings are loaded with flavor and finished with the perfect crispy sear.

This smoked chicken wing recipe is the best because it combines the perfect balance of flavor and texture. It's super simple to throw together and the wings will come out perfectly every single time!

These 0-400 smoked chicken wings are juicy on the inside, and super crispy on the outside. Takes just one hour on your smoker. | best ever smoked chicken wings | 0-400 chicken wings | 0 to 400 wings | best rub for smoked chicken wings | best smoked chicken wings recipe | best dry rub for smoked chicken wings | best chicken wing marinade | best chicken wings recipe | 0-400 wings

Incredibly easy to make dry rub chicken wings in the pellet smoker.

These crispy Traeger Smoked Chicken Wings are bursting with smokey, tender and juicy flavor. With Traeger's signature wood-fired taste, you'll get that deep, campfire essence with a crisp and crackling skin.

The best method for smoked chicken wings with crispy skin. This success of this recipe is ALL in the technique. Well, that, and the sauce. But seriously pay attention to the technique!

Chicken wings are one of my family's favorite foods! They can be cooked so many ways, but my favorite way to enjoy wings is by smoking them! These delicious and easy smoked chicken wings take very little effort or skill to make, and they are a healthier way to enjoy crispy chicken wings without frying them! You can finish them off with your favorite buffalo sauce or BBQ sauce, but they are so flavorful it really isn't needed.

Chicken wings in a bowl with a red spoon.

Smoked Buffalo Chicken Wings with CRISPY SKIN, the key to the best chicken wings. These are the perfect appetizer for any party or game day. #appetizer #chickenwings #buffalo #ssmoked #vindulge

Traeger 0 to 400 Chicken Wings is a simple cooking method for a crispy chicken wings recipe on the pellet grill!