Swedish rice ring

This recipe, which originated in Sweden, is famous at church suppers with our Minnesota neighbors. It's a delicious addition at family gatherings and parties, too. I usually make a double batch because it's so good! —Lori Jeane Schlecht, Wimbledon, North Dakota

Found on line from Taste of Home site. Sweetened rice recipe that's easy to make. I've never heard of it before and the state that it originated in Sweden. Cook time is chilling

Hungry for more flavor revelations? Your journey doesn't end here! Indulge in the poetic rhythms of your palate with our Easter Rice Pie !! daily Desserts culinary verse. How to Make this Easy Delish Easter Rice Pie Recipe Enjoy it and don’t forget to share it! Sharing is Caring!! Rice pie (along with Ricotta pie) is our family’s traditional Easter dessert. Like many Italian desserts, it is simple and not very sweet. The rice settles to the bottom leaving a custard-like … The post <a…

When I was little, my Mom used to make one of the most delicious desserts

This recipe, which originated in Sweden, is famous at church suppers with our Minnesota neighbors. It's a delicious addition at family gatherings and parties, too. I usually make a double batch because it's so good! —Lori Jeane Schlecht, Wimbledon, North Dakota

This rice pudding recipe is a favorite from Sweden. The hot, sweet rice porridge gets its flavor from cinnamon and is a great way to start the day right.

Mr. S is 100% of Swedish Heritage! There are a lot of holiday food traditions that go along with that Swedish Heritage! Grandma Marion in the Christmas Eve Kitchen! I can't tell you how many Christmas Eve afternoons I spent in the kitchen with my Mother-in-Law learning the ins and outs of Swedish holiday food! The other tradition: Dinner was served at 5PM SHARP! It was always interesting to see if the "boys" would get back from their drive around the countryside (subtext.....sharing some…

Rice pudding, which uses leftover rice, makes the sweetest comfort dessert. Here's how to make rice pudding just as Grandma used to years ago.

Risengrød is a traditional Danish rice pudding or porridge recipe that's most commonly served at Christmas time in Denmark. It's easy to make with just a few simple ingredients. It also makes the perfect breakfast!