Sweet sourdough starter

A sweet stiff starter is a type of sourdough starter used to reduce sour flavor in bread. But, how can it do this? And, why would a sour flavor even need to be eliminated?

The perfect multipurpose rich dough for challah, rolls, buns, pastry, brioche, and more!

Cinnamon roll focaccia is crispy on the outside, sweet on the inside - filled with ribbons of cinnamon sugar swirled throughout and topped with a cream cheese glaze. This is my unique take on a sweet focaccia and it's a crowd pleaser.

Make delicious same-day sourdough bread in just a few hours! This no yeast sourdough bread recipe is perfect for those who love soft sandwich sourdough bread but don’t want to wait overnight. Whether you need one or two loaves, this easy bread recipe with sourdough starter is quick and foolproof! #SourdoughBreadLoaves #SoftSandwichSourdoughBread #SourdoughBread2Loaves

This soft sourdough milk bread is lightly sweetened with honey for the perfect balance of flavors!

This is a recipe for a sweet sourdough starter known as Herman. There are a number of things that can be made from it. It will take 15 days for the starter to mature and be ready to use the first time you make it.

Friendship Bread Sourdough Starter ⋆ Vintage Mountain Homestead

Looking for inspiration for your bubbly starter? These active sourdough starter recipes are the perfect way to put it to work! From soft sourdough bread and sourdough pastries to rolls and buns, there's something for every craving. Wondering what to make with sourdough starter? Try savoury snacks like sourdough pretzel bites or go sweet with enriched doughs. These sourdough recipes with active starter are ideal for bakers who love hands-on dough and bold flavor. Whether you're into crusty…

Easy instructions for creating a chocolate starter to use in your sourdough baking. Use the chocolate sourdough starter for chocolate and non chocolate recipes for an unusual twist.

Sourdough discard scones are light and tender inside, and crisp and flaky outside. Their rich, buttery flavor is complemented with the tang of sourdough and buttermilk, and tempered with a hint of sugar and touch of vanilla. An optional cinnamon brown sugar filling makes them taste like a decadent cinnamon roll!

Delicious Cinnamon Sugar Sourdough Bread Recipe 2025 - Recipes Moms

Sourdough bread offers unique flavors and textures that you can't get from commercial yeast. Learn how to make your own sourdough starter and enjoy the benefits of homemade bread. This guide provides all the details you need to succeed.

Learn how to start a sourdough starter, step-by-step. Then use any of the recipes provided to fill your pantry with healthy, freshly baked sourdough bread.

My recipe for bomboloni: naturally leavened doughnuts.

I've always been a fan of using up my sourdough discard in creative ways. There's something special about turning what could be waste into something truly

Try out these homemade Sourdough Graham Crackers - a tasty mix of crispy, flaky, and buttery goodness! Using sourdough starter discard, this simple recipe delivers sweet, tangy flavors perfect for s’mores, graham cracker crusts, or snacking. They're a hit with kids and great for summer outings or lunchboxes.

The Sourdough Cinnamon Babka has a soft, chewy texture with a sweet cinnamon filling. The dough is easy to slice and shows off a beautiful braided design. It’s not overly sweet, making it perfect for breakfast or dessert. The rich buttery flavor pairs well with the cinnamon, giving you a delicious and satisfying treat.