Sanchoco recipe

Sancocho Dominicano is a traditional meat and root stew from the Dominican Republic. This stew traditionally is made for special occasions or large get-togethers but can be enjoyed any time…

Sancocho Recipe - a hearty and absolutely delicious stew made with different kinds of meat, sausages, vegetables and starches. A very satisfying meal!

Sancocho is a soup with origins in the Caribbean, known for its rich flavors thanks to a blend of stewed beef, chicken, root veggies, and corn. This Puerto Rican version is loaded with flavor thanks to sofrito, sazon, and adobo seasoning, plus lots of fresh veggies like green plantain, yams, potatoes, and squash.

Sancocho is a hearty Latin American stew made with stewed beef, root vegetables, corn, and more simmered until tender, a delicious one pot meal.

Experience the warmth of the Dominican Republic with this hearty Sancocho recipe! A flavorful meat and vegetable stew perfect for family gatherings.

This delicious Sancocho Dominicano is a flavorful stew packed with various meats and starchy vegetables, simmered to perfection with vibrant flavors.

Searching for healthy, hearty soup recipes to try? Puerto Rican Beef Sancocho is filled with meat, vegetables and starches - you'll love it!

This delicious and easy to make Venezuelan Sancocho is filled with vegetables, starches and hearty beef! Perfect Sunday dish to enjoy with family and friends. #recipe #venezuela #sancocho #soup #hindshack #beef #easy

This flavorful Puerto Rican Beef Sancocho is packed with tender bites of beef, pork, chicken, and vegetables in a rich broth. Buen Provecho!